Wednesday, October 12, 2011

Saltine bread crumbs

When you run out of the traditional bread crumbs, saltine crackers come in to save the day. Not to mention the recipe.
And here is how to do it. Grab a package of saltines out of the box. Then place them in your food processor and grind into a coarse powder, or chunks. It's your preference. When they are ground to your liking pour them into a bowl. Add some mince garlic, and mix. This will clump the saltines and help them come together.
If you like add some Parmesan cheese to your mix. Just stir it in to combine. Then add some parsley and any other herbs you like. And you are ready to use in your recipe.

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