Cheap Eats Hot Dogs

some butter
1 chopped onion
1 chopped green pepper
1 chopped stalk of celery
1 chopped tomato
2 hot dogs
4 tablespoons of sherry
salt & pepper
First, in a frying pan, fry up the onions, green pepper and celery. After a few minutes, add the hot dogs and fry up some more. Then add the paprika, tomato and wine. Season with salt and pepper to taste. Then simmer on low heat for about 10 minutes.
Serves 2.